Comida judía para el cuerpo, la mente y el alma

Food can represent many things. Not only is it a necessary form of sustenance, but it can also evoke sensations such as familiarity, intimacy, pain, and nostalgia. In the case of the Jewish people, food can also carry deep symbolism linked to spiritual and historical lessons, as well as bear the marks of centuries of happy and painful history at the same time, of diversity and deep existential dilemmas.

We invite you to spend a weekend with Moishe House in Brandsen (Province of Buenos Aires) to think and rethink Jewish food like you never did before, while meeting new people from all over Latin America, enjoying a beautiful Shabbat in nature and, of course, tasting known and new flavors.